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Post by thevoid on Aug 8, 2018 15:34:33 GMT
Celebrity version starts August 23rd.
The only snag? Gemma Collins is in it. The vacuous twat will guzzle all the food.
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Post by elystokie on Aug 8, 2018 15:53:15 GMT
Celebrity version starts August 23rd. The only snag? Gemma Collins is in it. The vacuous twat will guzzle all the foodm Shame she has to spoil it, ordinarily I like masterchef  Hopefully she'll storm off at the first hint of criticism. |
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Post by dutchstokie on Aug 8, 2018 22:39:59 GMT
Who is Gemma Collins please?
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Post by thevoid on Aug 8, 2018 23:06:13 GMT
Who is Gemma Collins please? Google Image her but you'll need one of the bigger smartphone screens |
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Post by chuffedstokie on Aug 9, 2018 8:12:55 GMT
Looks like she enjoys her grub.
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Post by metalhead on Aug 9, 2018 8:30:47 GMT
Looks like she enjoys her grub. Pie and a cry? |
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Post by murphthesurf on Aug 9, 2018 8:36:32 GMT
Who is Gemma Collins please? Google Image her but you'll need one of the bigger smartphone screens I see what you mean. Just as well my laptop has a 16" screen. |
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Post by Deleted on Aug 9, 2018 9:52:19 GMT
I thought this was a thread for Harryburrows 😔
He does a cracking cabbage stew
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Post by murphthesurf on Aug 9, 2018 11:32:27 GMT
I thought this was a thread for Harryburrows 😔 He does a cracking cabbage stew This is too spooky for words, Mares. TOO SPOOKY FOR WORDS, I TELL YOU.
1) I was just going to add a post in here suggesting that Harry should go on the show. 2) Before signing in just now, barely 30 seconds ago, I was looking at this very recipe for Cabbage Soup which pinged into my in box about 20 mins ago.... www.cookingclassy.com/cabbage-soup/I nearly typed that as Caggage Sook - I suppose that's the ventriloquists' version. With some gread & gutter & a gottle o' geer.  |
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Post by thequietman on Aug 9, 2018 11:38:09 GMT
I thought this was a thread for Harryburrows 😔 He does a cracking cabbage stew This is too spooky for words, Mares. TOO SPOOKY FOR WORDS, I TELL YOU.
1) I was just going to add a post in here suggesting that Harry should go on the show. 2) Before signing in just now, barely 30 seconds ago, I was looking at this very recipe for Cabbage Soup which pinged into my in box about 20 mins ago.... www.cookingclassy.com/cabbage-soup/I nearly typed that as Caggage Sook - I suppose that's the ventriloquists' version. With some gread & gutter & a gottle o' geer. Get back in the box.
I don't wanna go in the gox.
Cabbage? Bleurgh. it does for me what octopus does for you, murph.
I have a superb recipe for cabbage - Quietman's World Famous Cabbage Sling 1) cook it however you want 2) sling it in the bin
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Post by Deleted on Aug 9, 2018 11:53:26 GMT
I thought this was a thread for Harryburrows 😔 He does a cracking cabbage stew This is too spooky for words, Mares. TOO SPOOKY FOR WORDS, I TELL YOU.
1) I was just going to add a post in here suggesting that Harry should go on the show. 2) Before signing in just now, barely 30 seconds ago, I was looking at this very recipe for Cabbage Soup which pinged into my in box about 20 mins ago.... www.cookingclassy.com/cabbage-soup/I nearly typed that as Caggage Sook - I suppose that's the ventriloquists' version. With some gread & gutter & a gottle o' geer. Haha, spooky indeed Murphy 👍 Wonder if you're same as me, when you thought of harry going on the show?....ie ...violently sick with laughter? 😉 |
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Post by murphthesurf on Aug 9, 2018 12:14:21 GMT
This is too spooky for words, Mares. TOO SPOOKY FOR WORDS, I TELL YOU.
1) I was just going to add a post in here suggesting that Harry should go on the show. 2) Before signing in just now, barely 30 seconds ago, I was looking at this very recipe for Cabbage Soup which pinged into my in box about 20 mins ago.... www.cookingclassy.com/cabbage-soup/I nearly typed that as Caggage Sook - I suppose that's the ventriloquists' version. With some gread & gutter & a gottle o' geer.
Get back in the box.
I don't wanna go in the gox.
Cabbage? Bleurgh. it does for me what octopus does for you, murph. I have a superb recipe for cabbage - Quietman's World Famous Cabbage Sling 1) cook it however you want 2) sling it in the bin
 In the suitcase!  I don't know about Cagg (bugger it, try again - see what I mean?) Ca bbage Sling........ I had a very pleasant evening in Montreal a lonnnnnnnnng time ago when I was introduced to the Singapore Sling (in a hollowed-out pineapple, the works.....) Wasn't quite sure if I liked it at first so had to keep having another & another to try to help me decide. In the end I decided I did like them.  |
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Post by harryburrows on Aug 9, 2018 12:19:34 GMT
Ironic when , perhaps the world's greatest chef died Tuesday. Joel Robuchon. genius
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Post by Deleted on Aug 9, 2018 15:26:19 GMT
Ironic when , perhaps the world's greatest chef died Tuesday. Joel Robuchon. genius You said your hero was Fanny Cradock |
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Post by thequietman on Aug 9, 2018 15:50:35 GMT
Get back in the box.
I don't wanna go in the gox.
Cabbage? Bleurgh. it does for me what octopus does for you, murph. I have a superb recipe for cabbage - Quietman's World Famous Cabbage Sling 1) cook it however you want 2) sling it in the bin
I don't know about Cagg (bugger it, try again - see what I mean?) Ca bbage Sling........ I had a very pleasant evening in Montreal a lonnnnnnnnng time ago when I was introduced to the Singapore Sling (in a hollowed-out pineapple, the works.....) Wasn't quite sure if I liked it at first so had to keep having another & another to try to help me decide. In the end I decided I did like them. Should we start a petition? HarryB for Masterchef. Way beyond my skills, I'm afraid. My culinary masterpieces are dinner: crunchy peanut butter & honey sandwiches, tea: tuna, rice & salad cream, supper: cabbage sling.
I applaud your dedication with the singapore sling, Murph. It took me 5 years to decide I liked whisky, but now I do like it. I really, really like it ...
Pineapple? More bleurgh. Coconut too. Fruit should neither come in shells that break your teeth, nor in containers that stick spines in your hand. Are are they fruits? Nuts? I read somewhere that bananas are actually herbs. And that banana trees walk. Although that might have been after I'd sampled some cask-strength Laphroaig.
Pass the Ardbeg over, vicar, I need to contemplate these deep questions.
Oh, and not to divert from the OP, I'm delighted Masterchef is back on. Great tv. Except for when they have that know-it-all tosspot Andy Peters on.
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Post by harryburrows on Aug 9, 2018 16:41:25 GMT
Ironic when , perhaps the world's greatest chef died Tuesday. Joel Robuchon. genius You said your hero was Fanny Cradock horrible old bitch , not a bad cook though |
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Post by murphthesurf on Aug 9, 2018 16:58:51 GMT
Ironic when , perhaps the world's greatest chef died Tuesday. Joel Robuchon. genius You said your hero was Fanny Cradock No, babe, you're getting a bit mixed up - that was a conversation you and I had about Harry....... (you remember, when you rang me & wanted the recipe for my Banana, Coconut, Sultana & Walnut cake and we got chatting for a couple of hours........) ........and I said I thought Harry LOOKS LIKE Fanny Haddock - sorry - Craddock. All coming back now, is it, babe? xxxxxx  PS: "My hands ('hends') ARE clean. Johnny's just doing the wine." |
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Post by murphthesurf on Aug 9, 2018 17:11:50 GMT
This is too spooky for words, Mares. TOO SPOOKY FOR WORDS, I TELL YOU.
1) I was just going to add a post in here suggesting that Harry should go on the show. 2) Before signing in just now, barely 30 seconds ago, I was looking at this very recipe for Cabbage Soup which pinged into my in box about 20 mins ago.... www.cookingclassy.com/cabbage-soup/I nearly typed that as Caggage Sook - I suppose that's the ventriloquists' version. With some gread & gutter & a gottle o' geer. Haha, spooky indeed Murphy 👍 Wonder if you're same as me, when you thought of harry going on the show?....ie ...violently sick with laughter? 😉 Oh sorry, Mares, I didn't see this earlier........ only just spotted it.  No, no, I'd be the exact opposite if Harry went on the show - full of admiration! I certainly wouldn't last 30 seconds on it!!!!!! Besides which, I know that if Harry went on it and that pillock Greg Wossisname started annoying him, Harry would deck him! Yay! Goooaaarn H! |
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Post by murphthesurf on Aug 9, 2018 17:17:39 GMT
Ironic when , perhaps the world's greatest chef died Tuesday. Joel Robuchon. genius Sh*t, that's lousy timing.  I didn't even know he was going to be on it. |
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Post by harryburrows on Aug 9, 2018 17:37:23 GMT
Haha, spooky indeed Murphy 👍 Wonder if you're same as me, when you thought of harry going on the show?....ie ...violently sick with laughter? 😉 Oh sorry, Mares, I didn't see this earlier........ only just spotted it. No, no, I'd be the exact opposite if Harry went on the show - full of admiration! I certainly wouldn't last 30 seconds on it!!!!!! Besides which, I know that if Harry went on it and that pillock Greg Wossisname started annoying him, Harry would deck him! Yay! Goooaaarn H! Greg Wallace is a greengrocer and football hooligan ( allegedly) he know nothing about food , john torode is v v knowledgeable and a successful restauranteur. Wallace shouldn't be anywhere near the show |
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Post by chuffedstokie on Aug 9, 2018 17:43:59 GMT
I can do a really sh*t hot tomatoes on toast with chopped basil. 👍
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Post by harryburrows on Aug 9, 2018 17:52:06 GMT
I can do a really sh*t hot tomatoes on toast with chopped basil. 👍 Call it bruschetta , folks will think you a culinary genius |
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Post by murphthesurf on Aug 9, 2018 17:55:19 GMT
Daisy May! In the suitcase! Should we start a petition? HarryB for Masterchef. Way beyond my skills, I'm afraid. My culinary masterpieces are dinner: crunchy peanut butter & honey sandwiches, tea: tuna, rice & salad cream, supper: cabbage sling.
I applaud your dedication with the singapore sling, Murph. It took me 5 years to decide I liked whisky, but now I do like it. I really, really like it ... Pineapple? More bleurgh. Coconut too. Fruit should neither come in shells that break your teeth, nor in containers that stick spines in your hand. Are are they fruits? Nuts? I read somewhere that bananas are actually herbs. And that banana trees walk. Although that might have been after I'd sampled some cask-strength Laphroaig.
Pass the Ardbeg over, vicar, I need to contemplate these deep questions. Oh, and not to divert from the OP, I'm delighted Masterchef is back on. Great tv. Except for when they have that know-it-all tosspot Andy Peters on.
You sound as if you're a more talented cook than I am, Q....... Chuff's a good cook, too. Specialises in raw curries. Maybe we could get Chuff to go on the show if Harry isn't keen, in a SCFC top, of course. Strange how most of the posts on this side of the MB, whatever the subject, usually get on to the subject of liquid refreshment eventually! If you're a scotch drinker you need to link up with Bisp to compare notes, if you can catch him - he'll be almost guaranteed to be on the Cricket thread! He's the Oatie's resident expert on every blend of scotch known to man, especially the posh stuff like Laphroaig. |
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Post by murphthesurf on Aug 9, 2018 17:58:12 GMT
Oh sorry, Mares, I didn't see this earlier........ only just spotted it. No, no, I'd be the exact opposite if Harry went on the show - full of admiration! I certainly wouldn't last 30 seconds on it!!!!!! Besides which, I know that if Harry went on it and that pillock Greg Wossisname started annoying him, Harry would deck him! Yay! Goooaaarn H! Greg Wallace is a greengrocer and football hooligan ( allegedly) he know nothing about food , john torode is v v knowledgeable and a successful restauranteur. Wallace shouldn't be anywhere near the show . I'd deck 'im myself if I ever got near the place. xxx |
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Post by harryburrows on Aug 9, 2018 17:59:46 GMT
Should we start a petition? HarryB for Masterchef. Way beyond my skills, I'm afraid. My culinary masterpieces are dinner: crunchy peanut butter & honey sandwiches, tea: tuna, rice & salad cream, supper: cabbage sling.
I applaud your dedication with the singapore sling, Murph. It took me 5 years to decide I liked whisky, but now I do like it. I really, really like it ... Pineapple? More bleurgh. Coconut too. Fruit should neither come in shells that break your teeth, nor in containers that stick spines in your hand. Are are they fruits? Nuts? I read somewhere that bananas are actually herbs. And that banana trees walk. Although that might have been after I'd sampled some cask-strength Laphroaig.
Pass the Ardbeg over, vicar, I need to contemplate these deep questions. Oh, and not to divert from the OP, I'm delighted Masterchef is back on. Great tv. Except for when they have that know-it-all tosspot Andy Peters on.
You sound as if you're a more talented cook than I am, Q....... Chuff's a good cook, too. Specialises in raw curries. Maybe we could get Chuff to go on the show if Harry isn't keen, in a SCFC top, of course. Strange how most of the posts on this side of the MB, whatever the subject, usually get on to the subject of liquid refreshment eventually! If you're a scotch drinker you need to link up with Bisp to compare notes, if you can catch him - he'll be almost guaranteed to be on the Cricket thread! He's the Oatie's resident expert on every blend of scotch known to man, especially the posh stuff like Laphroaig. Bish would never admit to drinking blended scotch  |
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Post by murphthesurf on Aug 9, 2018 18:02:28 GMT
I can do a really sh*t hot tomatoes on toast with chopped basil. 👍 Call it bruschetta , folks will think you a culinary genius Chuff is, though, Harry - his raw curry is the stuff of legend! |
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Post by murphthesurf on Aug 9, 2018 18:06:30 GMT
You sound as if you're a more talented cook than I am, Q....... Chuff's a good cook, too. Specialises in raw curries. Maybe we could get Chuff to go on the show if Harry isn't keen, in a SCFC top, of course. Strange how most of the posts on this side of the MB, whatever the subject, usually get on to the subject of liquid refreshment eventually! If you're a scotch drinker you need to link up with Bisp to compare notes, if you can catch him - he'll be almost guaranteed to be on the Cricket thread! He's the Oatie's resident expert on every blend of scotch known to man, especially the posh stuff like Laphroaig. Bish would never admit to drinking blended scotch Sorry - I don't know anything about the stuff, 'Arry! Bombay Sapphire rules okay! |
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Post by chuffedstokie on Aug 9, 2018 18:10:32 GMT
Call it bruschetta , folks will think you a culinary genius Chuff is, though, Harry - his raw curry is the stuff of legend! Years of practice. The early ones were capable of burning holes in the floor. I singlehandedly kept the dairy industry in business. (cream and lots of it). I think it worked. My guests never complained, probably because they'd lost the power of speech after two or three mouthfulls. Strange that. 🤔 |
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Post by murphthesurf on Aug 9, 2018 18:17:26 GMT
Chuff is, though, Harry - his raw curry is the stuff of legend! Years of practice. The early ones were capable of burning holes in the floor. I singlehandedly kept the dairy industry in business. (cream and lots of it). I think it worked. My guests never complained, probably because they'd lost the power of speech after two or three mouthfulls. Strange that. 🤔 Heyyyyyyyyyy........... that's COOL............ pot'oles outside AND inside! |
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Post by Deleted on Aug 9, 2018 18:59:31 GMT
You said your hero was Fanny Cradock No, babe, you're getting a bit mixed up - that was a conversation you and I had about Harry....... (you remember, when you rang me & wanted the recipe for my Banana, Coconut, Sultana & Walnut cake and we got chatting for a couple of hours........) ........and I said I thought Harry LOOKS LIKE Fanny Haddock - sorry - Craddock. All coming back now, is it, babe? xxxxxx PS: "My hands ('hends') ARE clean. Johnny's just doing the wine." I remember it very well murph. I think you weren't far off with the "haddock" There's always been something fishy about Harry Even the drivers seat of his car smells like a shit'us door off a Grimsby trawler Again, that could be his age tho |
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In the suitcase! 
I didn't even know he was going to be on it. 
