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Post by boothenendboy on Dec 30, 2007 21:58:50 GMT
bueno for me
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wiggey
Academy Starlet
Posts: 232
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Post by wiggey on Dec 30, 2007 22:55:32 GMT
What, no cadburys boost?
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Post by Mr Wheeze on Dec 30, 2007 23:29:09 GMT
Cadburys Secret bar were the nicest ever. Dont do them anymore so i'll say Wispa.
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Post by Sammz on Dec 31, 2007 10:20:32 GMT
Mmmm the taste of paradise  |
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Post by soicowboy on Dec 31, 2007 11:55:36 GMT
Sorry but where are Texan and Nutty bars?
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Post by Cast no shadow on Dec 31, 2007 12:43:56 GMT
dime/daim bars?????
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Post by boothenendboy on Dec 31, 2007 22:39:29 GMT
boost is there and all american food is shit.
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Post by luke45 on Dec 31, 2007 23:50:52 GMT
mmmm....galaxy
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Post by mermaidsal on Jan 1, 2008 21:56:44 GMT
Just want to point out that was plain Bounty not milk I voted for. Ice cream Bounty would be better still...
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Post by Sammz on Jan 2, 2008 10:22:20 GMT
Wise words there mermaidsal.
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Post by Pembo on Jan 2, 2008 17:48:00 GMT
Anyone tried the mistletoe kiss that was out just before crimbo, Fantastic
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dad1
Academy Starlet
Posts: 204
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Post by dad1 on Jan 3, 2008 17:54:18 GMT
I've just put Mars bars in the lead!!
Actually, it's not an easy decision, but I always end up going back togood old Mars.
Incidentally, pembo, have to agree. But it was TOO FOOKIN' EXPENSIVE!!!
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Post by y_oh_y_delilah on Jan 3, 2008 23:06:26 GMT
Only the crumbliest, flakiest chocolate ...... Yummy!  |
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Post by mumf14 on Jan 3, 2008 23:17:58 GMT
Meat and tater pies.
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Post by emery1985 on Jan 3, 2008 23:58:43 GMT
Why is there no "Frys Peppermint Cream" option....?
Wispa is 2nd choice
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Post by mumf14 on Jan 4, 2008 0:05:11 GMT
Pudding Chips peas and gravy....Licking the tray clean.
Fanbloodytastic...A Cultural thing.
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super tony pulis
Youth Player
We now have that bit of quality in the final third Nige,av it
Posts: 275
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Post by super tony pulis on Jan 4, 2008 0:07:51 GMT
What about topic,expensive but awesome.
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Post by boothenendboy on Jan 4, 2008 0:45:13 GMT
a rich mans snickers.
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Post by brayo82 on Jan 4, 2008 19:13:59 GMT
Can't beat a packet of chicken lips, aint many places that do em now tho.
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