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Post by bathstoke on Sept 15, 2019 14:48:30 GMT
I’m doing some Mexican wraps for tea & was considering an aperitif...
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Post by harrysburrow on Sept 15, 2019 14:51:07 GMT
It's 4pm mate - fill yer boots! (I have).
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Post by Deleted on Sept 15, 2019 14:57:29 GMT
I'm on hols in Kos - 6 pm here so a pre-meal snifter is well in order !
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Post by telfordstoke on Sept 15, 2019 15:14:34 GMT
Was just debating this verynpoint myself.weather as forecast hasn’t materialised so a bbq isn’t feasible so we’re eating in about 6 and I’m cooking so defineitely a cold bottle of something getting opened soon. Drank way too much last night so better be careful today lol
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Post by swampmongrel on Sept 15, 2019 15:26:39 GMT
For decorum’s sake I normally wait until Bullseye has started. That’s my signal to pour a glass of sweet sherry.
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Post by telfordstoke on Sept 15, 2019 15:38:48 GMT
For decorum’s sake I normally wait until Bullseye has started. That’s my signal to pour a glass of sweet sherry. The mark of a true gentleman!
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Post by felonious on Sept 15, 2019 18:01:08 GMT
For decorum’s sake I normally wait until Bullseye has started. That’s my signal to pour a glass of sweet sherry. Is this the 10:00am repeat?
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Post by wagsastokie on Sept 15, 2019 18:09:00 GMT
I’m doing some Mexican wraps for tea & was considering an aperitif... Around 11.30 am when the back door of the local opens
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Post by zerps on Sept 15, 2019 18:46:39 GMT
I only smoke monkey dust on Sundays
Saturday night I’ll have a shandy
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